Oscar winners Anthony Hopkins and Olivia Colman star in this Academy Award-nominated father-daughter drama centred on an elderly man who refuses assistance – a decision that has him questioning his current circumstances, his loved ones, and even his own mind.
WHERE: Palace Norton Street Cinema, Leichhardt.
WHEN: Sunday 18th April – 2.40pm
Hope this one’s not too close to the bone!
Meet in the foyer for coffee or snack before the show. Booking online is recommended. Hope to see you there.
The 2-hour tour provides an in depth look into the world of nuclear science and the work ANSTO does in the areas of health, the environment and delivering solutions for industry. There is a cafe on site for members who wish to stay on for lunch once the tour concludes. It will be self-drive or carpool with other members. Plenty of free onsite parking available. Please indicate if you will need to get a lift or if you are willing to take extra people in your car.
Payment Information: Payable to Treasurer. Please add surname-ANSTO to identify payment
Closing date for bookings: Wednesday, 14th April 2021.
Additional notes: To help maintain the safety and security of the ANSTO site it is important that all visitors follow ANSTO’s procedures and are familiar with the conditions of entry.
All members attending will need to PROVIDE identification on arrival to the centre and supply me with this information when registering for the tour. I need to send this information to them a week before the tour. If this ID is not brought with you on the day you will not be able to participate in the tour.
Acceptable ID is Aust Driver’s Licence, Aust Passport or Proof of Age Card
The full set of ANSTO Rules can be found HERE. Please take the time to make yourself familiar with them as this is a high security government nuclear facility and all visitors are expected to be aware of the conditions of entry.
ANSTO Visitor Rules – Please read:
To help maintain the safety and security of the ANSTO site, it is important that all our visitors follow ANSTO’s procedures and are familiar with the conditions of entry to the site.
When visiting ANSTO, you will need to:
Have the visit pre-arranged
Present to ANSTO Reception or the Discovery Centre
Provide identification such as – an Australian or foreign passport – an Australian driver’s licence – a Proof of Age card – an Australian government issued photo ID card – two alternate forms of non-photographic identification such as marriage certificate, birth certificate, bank document or credit card
Be signed in and escorted by an ANSTO ID Pass holder
Display a visitor ID Pass
You will also need to be aware that:
Visitors must declare all electronic devices they are carrying that have embedded camera capability upon arrival. A decision will be made as to whether this device may be brought onsite
Visitors cannot take photographs or recordings on site without written approval
Laptops and memory sticks may be taken on site but must also be declared upon arrival
Lockers are available for visitor use
Additional visitor guidelines have been developed for journalists, media and visitors to sensitive areas. Onsite requirements will be communicated upon arrival
We have all heard of a Movable Feast. Well now is your chance to be part of one! Our well laid plans for Xmas in July celebrations have been scuttled by COVID-19 lockdowns and restrictions. Ever optimistic, your Probus friends have set a date in October for the dinner and it is now known as The Freedom Dinner. Please see details below:
New Date: Wednesday 27th October, 2021.
Time: 6:00pm for pre-dinner drinks.
Venue: Breakfast Point Country Club – Village Drive Breakfast Point
Cost: $60 per person. Payment details HERE. Please include the Outing code “Dinner” when paying. NOTE: If the new date is problematic and you require a refund, please notify the Convener and contact the Treasurer with your Full name, Bank name, BSB details and Account number.
Numbers: There are vacancies available.
Closing date for bookings: The Club needs to know final numbers and any dietary requirements by Thursday 21 October.
MENU: Entrée (alternate drop) Grilled garlic and chive prawn stir-fry OR Baked goats’ cheese and sun-dried tomato field mushrooms with truffle cream reduction
Main (alternate drop) 3 bone rosemary and garlic lamb cutlets Served with potato, baby peas, mash, red wine jus’ and roasted baby beets OR Grilled baby capper and kaffir lime swordfish Served with chilli and coriander potato and dutch carrots.
Vegetarian only Mixed mushrooms risotto Wilted baby spinach and buttered shallots
Dessert Baked ricotta tart Berry compote and pistachio ice cream